New autumn menu


There’s no denying the glorious colours in the trees – autumn is here again.

We love this season, which provides a wealth of delicious ingredients, which you’ll find reflected in our new menus.

Our new seasonal menu is packed with delicious autumnal dishes, including Candied Beetroot Salad with goat’s curd, toasted nuts, seeds and pear; Slow Roast Pork Belly with buttered lentils and balsamic onions; Roast Wild Duck witch celeriac mash and winter greens; and a scrumptious Pumpkin Cheesecake with spiced ice cream!

Bon Appetit.